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cut of meat

[网络] 切肉

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双语例句

  • A cut of meat ( beef or veal or mutton or lamb) from the upper part of the leg.
    在火上烤肉用的串肉扦。腿的上部的肉块(牛肉、小牛肉、羊肉、小羊肉)。
  • The Buddha took out a knife and cut a piece of meat from the flesh of his own arm.
    于是佛陀拿出一把刀子,从他自己的手臂上割下一块肉。
  • Relating to, consisting of, or resembling flesh. a cut of meat including more than one rib.
    肉的,肉质的与肉有关的、含肉的或似肉的含不止一条肋骨的肉块。
  • Ham Cut of meat consisting of the thigh of a hog, usually preserved through a curing process that involves salting and smoking or drying.
    新鲜的或经过盐渍、烟熏和干燥过程腌制的成猪后腿。
  • A cut of meat taken from the side and back of an animal between the ribs and the rump.
    从动物的一侧和后背上肋骨和尾部之间切下来的肉块。
  • Cut of pork from the rib section with most of the meat trimmed off.
    猪肉的肋骨部分,大部分肉被剔掉。
  • A cut of meat from the breast or lower chest especially of beef.
    胸部或胸以下的肉块,特别指牛肉。
  • A cut of red meat, such as beef or venison, containing the sizable piece located along the outside of the rib.
    一块切下的红色的肉,如牛肉或鹿肉,包括位于沿着肋条外部的相当一大片。
  • Cut of meat including one or more ribs.
    包括一条或多条肋骨的肉块。
  • Which cut of meat would you recommend for a stew?
    如果炖的话,你推荐使用哪块肉?